Is Four J Rhode Island Red Pasta Sauce Low FODMAP?
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Why it's not low FODMAP
- onion
- garlic
- crushed red pepper
- celery seed
- celery
- tomato paste
- +1 more
onion
Dietitian noteOnion and its derivatives (onion powder, onion salt, etc.) are all high FODMAP. Onions are not oil soluble however, which means you can enjoy onion-infused oils.
Note by Vanessa Vargas, RDN, LDN
Use instead
- green tips of spring onion
- green tips of leek
- green tips of scallion
- chive
+3 more in the app
Every flagged ingredient, explained
Notes and swaps for all 7 flagged ingredients, plus low FODMAP products to buy instead.
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Ingredients
Tomato Filets, Tomato Paste, Extra Virgin Olive Oil, Clam Juice (Clam Juice, Salt), Water, Soy Sauce (Water, Wheat, Soybeans, Salt), Garlic, Onion, Celery, Oregano, Anchovy Paste (Anchovies, Salt, Olive Oil, Acetic Acid), Parsley, Lemon Juice Concentrate, Salt, Black Pepper, Celery Seed, Crushed Red Pepper, Celery Salt (Salt, Spice)
Check Four J Rhode Island Red Pasta Sauce against your own diets in the app.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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Where to buy
Four J Rhode Island Red Pasta Sauce is available at 1 retailer
About this product
Pasta Sauce · Liquid