Franz Sourdough Humboldt Bay
Description
A tangy, mildly sour loaf with a crisp crust and chewy, open crumb, commonly praised for robust flavor and reliable texture. Shoppers report consistent freshness, good slicing for sandwiches, and strong performance when toasted or used for panini and dipping. Reviews note occasional variability in crust thickness between loaves overall.
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Description
A tangy, mildly sour loaf with a crisp crust and chewy, open crumb, commonly praised for robust flavor and reliable texture. Shoppers report consistent freshness, good slicing for sandwiches, and strong performance when toasted or used for panini and dipping. Reviews note occasional variability in crust thickness between loaves overall.
Diet Compatibility
This product may or may not be Alpha-Gal friendly as it lists 4 ingredients that may not comply.
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.
No. This product is not gluten free as it lists 5 ingredients that contain gluten.
This product may or may not be low FODMAP as it lists 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Yes! We believe this product is nightshade free as there are no nightshade ingredients listed on the label.
Yes! We believe this product is oat free as there are no oat ingredients listed on the label.
This product may or may not be vegan as it lists 7 ingredients that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
This product may or may not be vegetarian as it lists 7 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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About this product
Bread · Loaf
Ingredients
Enriched Unbleached Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Water, Yeast, Sugar, Vital Wheat Gluten, Soybean Oil, Contains 2% Or Less Of Each Of The Following: Salt, Fumaric Acid, Lactic Acid, Sodium Diacetate, Yeast Nutrient (ammonium Sulfate), Dough Conditioners (sodium Stearoyl Lactylate, Ascorbic Acid, Monocalcium Phosphate), Calcium Propionate (mold Inhibitor), Calcium Sulfate, Enzymes. Contains: Wheat.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
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