Is Fresh Baked Peanut Butter Jumbo Cookies Cup - 12 Count Gluten Free?
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Ingredients
Enriched Bleached Flour (Bleached Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin & Folic Acid), Sugar, Peanut Butter (Peanuts, Sugar, Palm Oil, Salt), Margarine (Palm Oil, Butter, Water, Salt, Mono & Diglycerides, Natural Flavor, Citric Acid, Vitamin A Palmitate, Beta Carotene), Peanut Butter Cups (Sugar, Peanuts, Partially Hydrogenated Palm Kernel Oil, Palm Kernel Oil, Cocoa (Processed With Alkali), Whey, Lactose, Nonfat Dry Milk, Salt, Soy Lecithin, Sorbitan Monostearate, Polysorbate 60, Vanillin), Molasses, Eggs, Invert Sugar, Dextrose, Baking Soda, Salt, Peanut Oil, Natural & Artificial Flavor, Modified Food Starch, Lecithin
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.