Is Fulfil Chocolate Salted Caramel Flavor Vitamin and Protein Bar Low FODMAP?

Description
This chocolate-salted caramel flavored bar delivers a sweet, salty taste with a soft, chewy interior and a thin chocolate coating. Commonly eaten as a portable snack for work, travel, or between meals, customer reviews note satisfying flavor and convenience while some report occasional overly sweet or dense texture and packaging.

Description
This chocolate-salted caramel flavored bar delivers a sweet, salty taste with a soft, chewy interior and a thin chocolate coating. Commonly eaten as a portable snack for work, travel, or between meals, customer reviews note satisfying flavor and convenience while some report occasional overly sweet or dense texture and packaging.
Ingredients
Hydrolyzed Collagen, Maltitol, Palm Kernel Oil, Glycerin, Calcium Caseinate, Maltitol Syrup, Whey Protein Isolate, Water, Milk, Hydrolyzed Whey Protein Concentrate, Soy Protein Isolate, Rice Flour, Contains Less Than 2% Of Each Of The Following: Anhydrous Milk Fat, Cocoa, Cocoa Processed With Alkali, Natural Flavors, Nonfat Milk, Salt, Soy Lecithin, Sucralose, Sunflower Lecithin, Vitamin Blend (ascorbic Acid (vitamin C), Niacinamide (vitamin B3), Alhpa-tocopherol Acetate (vitamin E), Riboflavin (vitamin B2), Pyridoxine Hydrochloride (vitamin B6), Thiamin Mononitrate (vitamin B1), Vitamin A Palmitate, Cyanocobalamin (vitamin B12). Contains Milk, Soy. Manufactured On The Same Equipment That Processes Peanuts And Tree Nuts.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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