Is Fusia Thai Chili Dipping Sauce Low FODMAP?


Ingredients
Water, Cane Sugar, White Vinegar, Jalape�os (red Jalape�o Peppers, Vinegar, Salt), Fish Sauce (anchovy Extract, Sea Salt, Sugar), Corn Starch, Dried Garlic, Salt, Ginger Puree, Lemon Grass Puree (lemon Grass, Water), Dried Red Bell Peppers, Crushed Red Peppers, Paprika Extract (oleoresin Paprika, Soy Lecithin For Color)). Contains: Soy, Anchovy.
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


