Is GARDEN COMBINATION CHUNKY SAUCE, GARDEN COMBINATION CHUNKY Low FODMAP?
Description
Garden Combination Chunky Sauce by Ragu is a pasta sauce that is highly regarded by consumers. It is made with all-natural ingredients, without any additives or preservatives. This sauce allows for easy and nutritious meal preparation, with its garden-ripe vegetable goodness. People appreciate the taste and quality of this product, as well as the reputation of Ragu as an excellent pasta sauce brand. Additionally, customers have reported timely delivery of the sauce. In summary, Garden Combination Chunky Sauce is a well-regarded product that offers a flavorful and convenient option for pasta lovers.
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Description
Garden Combination Chunky Sauce by Ragu is a pasta sauce that is highly regarded by consumers. It is made with all-natural ingredients, without any additives or preservatives. This sauce allows for easy and nutritious meal preparation, with its garden-ripe vegetable goodness. People appreciate the taste and quality of this product, as well as the reputation of Ragu as an excellent pasta sauce brand. Additionally, customers have reported timely delivery of the sauce. In summary, Garden Combination Chunky Sauce is a well-regarded product that offers a flavorful and convenient option for pasta lovers.
Ingredients
Tomato Puree (Water, Tomato Paste), Diced Tomatoes In Puree (Diced Tomatoes, Tomato Puree, Calcium Chloride (Firming Aid), Citric Acid), Onions, Sugar, Soybean Oil, Celery, Green Bell Peppers, Carrots, Zucchini, Salt, Spices, Garlic Powder, Natural Flavor, Tomato Puree (Water, Tomato Paste), Natural Flavor
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.