Is GARLIC TEXAS TOAST HEARTH BAKED BREAD, GARLIC Low FODMAP?

Ingredients

Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% Or Less Of: Palm Oil, Yeast, Salt, Sugar, Wheat Flour, Wheat Gluten, Defatted Soy Flour, Wheat Protein Isolate, Malted Barley Flour, Datem, Dextrose, Wheat Starch, L-cysteine, Azodicarbonamide, Calcium Carbonate, Soy Oil, Enzymes, Ascorbic Acid, Diammonium Phosphate, Calcium Peroxide, Dicalcium Phosphate, Corn Meal, Spread: Natural Oil Blend (Soybean, Palm Fruit, Palm Stearine, Palm Kernel, Extra Virgin Olive, Canola), Garlic, Sweet Cream Buttermilk, Contains 2% Or Less Of: Onion Powder, Mono And Diglycerides, Soy Lecithin, Potassium Sorbate And Sodium Benzoate (To Product Quality), Natural And Artificial Flavor, Spices, Vitamin A Palmitate, Beta Carotene (For Color), Lactic Acid, Citric Acid, Contains Wheat, Soy, Milk

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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