Is Gluten Free Crispy Battered Haddock, 10 oz Low FODMAP?

Description
Crisp golden exterior gives way to flaky, mildly sweet fish, offering a balanced savory flavor. Texture contrasts between crunchy coating and tender interior. Commonly prepared oven-baked or pan-fried for quick weeknight dinners, fish-and-chips, or sandwich fillings. Reviewers note consistent portioning, reliable crispness after reheating, and easy cleanup.

Description
Crisp golden exterior gives way to flaky, mildly sweet fish, offering a balanced savory flavor. Texture contrasts between crunchy coating and tender interior. Commonly prepared oven-baked or pan-fried for quick weeknight dinners, fish-and-chips, or sandwich fillings. Reviewers note consistent portioning, reliable crispness after reheating, and easy cleanup.
Ingredients
haddock, water, yellow corn flour, modified corn starch, rice flour, salt, onion powder, garlic powder, leavening (sodium bicarbonate, sodium acid pyrophosphate), xanthan gum, guar gum, canola oil
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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Where to buy
Gluten Free Crispy Battered Haddock, 10 oz is available at 1 retailer
About this product
Seafood · Frozen, Piece


