Is Golden Island Korean Barbecue Pork Jerky Vegetarian?
Description
Sweet-savory Korean barbecue seasoning highlights a smoky, tangy profile atop thin, chewy strips with a slightly sticky glaze. Reviews note consistent flavor, satisfying chew, and portability; people commonly eat it straight from the bag, slice for salads or rice bowls, or pack it for travel and outdoor snacking and gatherings.
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Description
Sweet-savory Korean barbecue seasoning highlights a smoky, tangy profile atop thin, chewy strips with a slightly sticky glaze. Reviews note consistent flavor, satisfying chew, and portability; people commonly eat it straight from the bag, slice for salads or rice bowls, or pack it for travel and outdoor snacking and gatherings.
Ingredients
Pork, Sugar, Water, Korean Inspired Seasoning (sugar, Toasted Sesame Seeds, Wheat Free Soy Sauce Powder (soy Sauce (fermented Soybeans And Salt), And Salt), Natural Flavor, Black Pepper, Salt), Brown Sugar, Gluten Free Soy Sauce (water, Soybeans, Salt), Contains 2% Or Less Of: Salt, Chili Powder (red Pepper, Salt), Sesame Oil. Contains: Soy.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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