Is Gorton's Frozen Breaded Minced Fish Sticks - 24.5oz/44ct Vegetarian?
Description
Frozen breaded portions offer a mild seafood flavor with a crisp exterior and flaky, minced interior. Commonly baked or air-fried for quick meals, they're served with dips, fries, in sandwiches and praised for convenience and versatility. Reviewers cite consistent crunch and kid-friendly appeal; some mention occasional blandness or uneven breading.
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Description
Frozen breaded portions offer a mild seafood flavor with a crisp exterior and flaky, minced interior. Commonly baked or air-fried for quick meals, they're served with dips, fries, in sandwiches and praised for convenience and versatility. Reviewers cite consistent crunch and kid-friendly appeal; some mention occasional blandness or uneven breading.
Ingredients
Minced Alaska Pollock, Enriched Bleached Wheat Flour (Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Cottonseed, Canola), Water, Yellow Corn Flour, Less Than 2% Of: Sugar, Yeast, Salt, Dextrose, Whey, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Onion Powder, Natural Flavor, Tbhq (To Protect Flavor)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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