Is Gorton's Roasted Garlic & Italian Herb Artisan Fish Fillets, 6 count Gluten Free?

Ingredients

Alaska Pollock, Enriched Bleached Wheatflour (Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetableoil (Cottonseed,, Canola), Water, Less Than 2% Of: Modified Corn Starch, Salt, Yellow Corn Flour, Sugar, Garlic Powder, Lactose, Onion Powder, Cultured Buttermilk, Whey, Maltodextrin, Baking Powder (Baking Soda, Sodiumaluminum Phosphate), Spices, Hydroxypropylmethylcellulose, Yeast, Parmesan And Romano Cheese (Milk, Cheese Culture, Salt,enzymes), Natural Flavor, Parsley, Gum Arabic, Dehydrated Roasted Garlic, Citric Acid, Vinegar, Dextrose, Buttermilk Solids, Lactic Acid, Sodiumtripolyphosphate (To Retain Fish Moisture), Tbhq (To Protect Flavor)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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