Is GRATED PARMESAN CHEESE Lactose Free?
Description
Firm, salty, umami-rich flavor with a dry, granular texture that melts slightly when warmed. Commonly sprinkled over pasta, salads, soups and garlic bread for added savory depth. Reviewers note convenience and consistent seasoning, while some report clumping in humid conditions or diminished freshness from long shelf storage, and variable intensity.
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Description
Firm, salty, umami-rich flavor with a dry, granular texture that melts slightly when warmed. Commonly sprinkled over pasta, salads, soups and garlic bread for added savory depth. Reviewers note convenience and consistent seasoning, while some report clumping in humid conditions or diminished freshness from long shelf storage, and variable intensity.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), CELLULOSE POWDER ADDED TO PREVENT CAKING, POTASSIUM SORBATE TO PROTECT FLAVOR.
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Often paired with Lactose Free
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About this product
Cheese · Granule