Great Value 9-Inch Pie Crusts, Ready to Bake, 15 oz, 2 Count

Description

These ready to bake crusts offer a mild buttery flavor and a flaky, tender texture that browns to crisp edges. Commonly used for fruit pies, quiches, savory pot pies and tarts, reviewers note convenience and consistent bake results while mentioning occasional shrinkage or variable thickness between batches during baking cycles.

Diet Compatibility

Alpha-Gal
No. This product is not Alpha-Gal friendly as it lists 2 ingredients that do not comply and 3 ingredients that may not comply.
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Dairy Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Gluten Free
No. This product is not gluten free as it lists 2 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Low FODMAP
This product may or may not be low FODMAP as it lists 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Vegan
No. This product is not vegan as it lists 1 ingredient that derives from animals and 4 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
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Vegetarian
No. This product is not vegetarian as it lists 1 ingredient that derives from meat or fish and 3 ingredients could could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free

Ingredients

Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Lard And Hydrogenated Lard With Bht Added To Protect Flavor, Wheat Starch, Water, Contains 2% Or Less Of Each Of The Following: Wheat Gluten, Salt, Potassium Sorbate And Sodium Propionate And Citric Acid Added To Retard Spoilage, Xanthan Gum, Colored With (Yellow 5, Red 40), Soy Flou

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