Is Great Value Heart Healthy 98% Fat Free and 50% Less Sodium Cream of Chicken Condensed Soup, 10.5 oz Gluten Free?

Ingredients

WATER, CHICKEN, LIGHT CREAM (MILK, CREAM), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN STARCH, MODIFIED FOOD STARCH, CARROT JUICE CONCENTRATE, CONTAINS LESS THAN 1% OF: MECHANICALLY SEPARATED CHICKEN MEAT, WHEY POWDER, POTASSIUM CHLORIDE, NATURAL FLAVOR, YEAST EXTRACT, HYDROLYZED CORN PROTEIN, SODIUM PHOSPHATE, CANOLA OIL, SALT, TITANIUM DIOXIDE AS COLOR, RENDERED CHICKEN FAT, SUNFLOWER OIL, PEA PROTEIN ISOLATE, RICE FLOUR, CORN MALTODEXTRIN, SPICE, DISODIUM INOSINATE, DISODIUM GUANYLATE, BETA-CAROTENE AS COLOR, ONION POWDER.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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