Is Great Value Light Greek Strawberry Nonfat Yogurt, 5.3 oz Cups, 4 Count Dairy Free?
Description
Single-serve cups deliver a creamy, mildly tangy strawberry flavor with a thick, slightly dense strained texture. Commonly eaten as a quick snack, breakfast add-on, or lunchbox item, reviewers note reliable fruit taste and convenient packaging, while some mention sweetness level and occasional variation in fruit pieces and texture consistency overall.
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Description
Single-serve cups deliver a creamy, mildly tangy strawberry flavor with a thick, slightly dense strained texture. Commonly eaten as a quick snack, breakfast add-on, or lunchbox item, reviewers note reliable fruit taste and convenient packaging, while some mention sweetness level and occasional variation in fruit pieces and texture consistency overall.
Ingredients
Cultured Pasteurized Grade A Nonfat Milk, Water, Strawberries, Fructose, Modified Food Starch, Sugar, Natural Flavor, Carrot Juice Concentrate Color, Malic Acid, Acesulfame Potassium, Sucralose, Vitamin D3
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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