Great Value New York Style Rye Bread, 24 oz
Description
Moderately tangy, mildly savory rye flavor with a firm crust and dense, slightly chewy crumb; slices hold up well to hearty fillings. Commonly used for deli sandwiches, Reubens, toasting, and open-faced toppings. Reviewers often note consistent value and flavor, with occasional comments about variable freshness or uneven slicing, overall satisfaction.
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Description
Moderately tangy, mildly savory rye flavor with a firm crust and dense, slightly chewy crumb; slices hold up well to hearty fillings. Commonly used for deli sandwiches, Reubens, toasting, and open-faced toppings. Reviewers often note consistent value and flavor, with occasional comments about variable freshness or uneven slicing, overall satisfaction.
Ingredients
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RYE FLOUR, RYE MEAL, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MOLASSES, CARAWAY SEEDS, VITAL WHEAT GLUTEN, SALT, VEGETABLE OIL (CANOLA AND/OR SOY OIL), SUGAR, RAISIN JUICE CONCENTRATE, YEAST NUTRIENT (AMMONIUM SULFATE), DOUGH CONDITIONERS (MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID), CALCIUM PROPIONATE (MOLD INHIBITOR), CALCIUM SULFATE, ENZYMES, NONFAT DRY MILK, SOY FLOUR.
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Diet Compatibility
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