Is Great Value Organic Great Value Thyme Leaves Low FODMAP?
Description
Dry, flaky leaves deliver a warm, earthy, slightly minty-herbal flavor and subtle peppery notes; texture is fine and crumbly, rehydrating in soups and sauces. Commonly used to season poultry, roasted vegetables, stews, marinades, and herb blends. Reviewers note reliable flavor and value, occasional variability in potency or packaging effectiveness issues.
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Description
Dry, flaky leaves deliver a warm, earthy, slightly minty-herbal flavor and subtle peppery notes; texture is fine and crumbly, rehydrating in soups and sauces. Commonly used to season poultry, roasted vegetables, stews, marinades, and herb blends. Reviewers note reliable flavor and value, occasional variability in potency or packaging effectiveness issues.
Ingredients
Organic Thyme Leaves.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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