Is Great Value Sugar-Free Pomegranate Lemonade Energy Drink Mix, 0.88 Oz., 10 Count Gluten Free?
Description
Pomegranate and lemon notes create a tangy, citrus-driven taste with a bright, slightly tart finish; the mix dissolves to a smooth, lightly carbonated texture. Shoppers commonly use packets for quick, single-serve beverages, workouts, or parties; reviews often praise convenience and flavor but sometimes mention a synthetic aftertaste or inconsistent sweetness.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Pomegranate and lemon notes create a tangy, citrus-driven taste with a bright, slightly tart finish; the mix dissolves to a smooth, lightly carbonated texture. Shoppers commonly use packets for quick, single-serve beverages, workouts, or parties; reviews often praise convenience and flavor but sometimes mention a synthetic aftertaste or inconsistent sweetness.
Ingredients
Citric Acid, Natural Flavor, Maltodextrin, Aspartame, Caffeine, Magnesium Oxide, Contains 2% Or Less Of: Acesulfame Potassium, Calcium Silicate, Gum Arabic, Niacinamide, Calcium Pantothenate (B-vitamin), Biotin (B-vitamin), Vitamin B6, Vitamin B12, Artificial Color, Red 40, Yellow 5, Blue 1, Phenylketonurics: Contains Phenylalanine
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.