Green Valley Creamery, Kefir Milk Lowfat Probiotic Plain

Description

Lightly tart and tangy with cultured flavor, it offers a smooth, pourable creaminess with an effervescent finish. Reviewers note consistent texture and fresh taste; common uses include drinking straight, blending into smoothies, stirring into cereal, or using base for dressings and baking where a mild tang is desired in recipes.

Ingredients

Pasteurized Cultured Lowfat Milk, Lactase Enzyme, Vitamin A. Contains Milk.

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Diet Compatibility

Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free
Green Valley Creamery, Kefir Milk Lowfat Probiotic Plain Ingredients | Spoonful