Is Grown In Idaho Crispy Hash Brown Dices, 28 oz (Frozen) Low FODMAP?
Description
Crispy diced hash browns deliver a crunchy exterior and soft, potato-forward interior, suitable for breakfast skillets, casseroles, or sheet-pan sides. Reviewers note reliable crispness when baked or pan-fried, convenient portioning, and quick cook time; some report occasional uneven browning requiring longer cooking for uniform texture and reheating in larger batches.
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Description
Crispy diced hash browns deliver a crunchy exterior and soft, potato-forward interior, suitable for breakfast skillets, casseroles, or sheet-pan sides. Reviewers note reliable crispness when baked or pan-fried, convenient portioning, and quick cook time; some report occasional uneven browning requiring longer cooking for uniform texture and reheating in larger batches.
Ingredients
Idaho Potatoes, Vegetable Oil (Contains One Or More Of The Following: Canola, Palm, Soybean, Sunflower), Salt, Disodium Dihydrogen Pyrophosphate (To Promote Color Retention), Dextrose, Color (Annatto)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.