Is Harvest Snaps Organic Baked Green Pea Snacks Artisan Sea Salt Flavor Low FODMAP?
Description
Crisp, lightly salted chips deliver a flaky, airy crunch and pronounced sea-salt note; commonly eaten as a portable snack, salad topper, or lunchbox addition. Reviewers note consistent crunch and convenient portioning, while some mention occasional variability in salt level or freshness across shipments and occasional complaints about stale pieces reported
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Description
Crisp, lightly salted chips deliver a flaky, airy crunch and pronounced sea-salt note; commonly eaten as a portable snack, salad topper, or lunchbox addition. Reviewers note consistent crunch and convenient portioning, while some mention occasional variability in salt level or freshness across shipments and occasional complaints about stale pieces reported
Ingredients
CALORIES, TOTAL FAT, SODIUM, TOTAL CARB., PROTEIN, CALCIUM, IRON, POTASSIUM, ORGANIC GREEN PEAS, ORGANIC VEGETABLE OIL (ORGANIC SAFFLOWER AND/OR ORGANIC SUNFLOWER OIL), ORGANIC RICE, SEA SALT, CALCIUM CARBONATE, ORGANIC ROSEMARY EXTRACT (FOR FRESHNESS).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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