Hatfield Ham Steak, Boneless, Honey, Vacuum Packed
Description
Boneless, vacuum-sealed ham steak with a sweet-savory profile and tender, sliceable texture that stays moist when reheated. Exterior can caramelize lightly when pan-seared or broiled. Commonly used for breakfasts alongside eggs, in sandwiches, or as quick weeknight mains; convenient portioning and straightforward preparation suit busy cooking routines and simple serving.
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Description
Boneless, vacuum-sealed ham steak with a sweet-savory profile and tender, sliceable texture that stays moist when reheated. Exterior can caramelize lightly when pan-seared or broiled. Commonly used for breakfasts alongside eggs, in sandwiches, or as quick weeknight mains; convenient portioning and straightforward preparation suit busy cooking routines and simple serving.
Ingredients
Cured With: Water, Honey Sugar, Contains Less Then 2% Of Potassium Lactate, Salt, Sodium Phosphate, Honey Flavor (Honey Granules (Refinery Syrup, Honey) Sugar, Honey Flavor (Maltodextrin, Honey Solids)), Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite
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