Is Health Lab 70% Less Sugar Mylk Chocolate Juicy Cherry Bars Gluten Free?

Ingredients

Coconut (34%) (Coconut, Coconut Cream, Coconut Flour), Mylk Chocolate (30%) (Tapioca Fibre, Cocoa Butter^, Cocoa Mass^, Coconut Milk Powder, Pink Himalayan Salt, Monk Fruit, Natural Flavour, Sunflower Lecithin), Brown Rice Syrup, Vegetable Glycerine, Freeze-Dried Cherry Powder (1%), Natural Vegetable Colour (Beetroot, Carrot), Natural Flavour, Cocoa Powder, Sunflower Lecithin, Sea Salt. ^Contains minimum 48% Cocoa Solids. May contain Peanut, Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pine Nut, Pistachio, Walnut, Milk, Egg, Sesame, Soy, Sulphites, Lupin.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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