Is HEALTHY CHOICE, GREEK FROZEN YOGURT, BLUEBERRY, BLUEBERRY Low FODMAP?

Ingredients

Nonfat Milk, Cultured Nonfat Milk, Sugar, Blueberries, Cream, Polydextrose, Maltodextrin, Milk Protein Concentrate, Less Than 2% Of: Gelatin, Dextrose, Cellulose Gel, Citric Acid, Modified Corn Starch, Propylene Glycol Monoesters, Mono- and Diglycerides, Natural Flavor (Contains Molasses, Sugar) , Cellulose Gum, Carrageenan, Calcium Phosphate. Contains: Milk.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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