Is HEARTY HOMESTYLE EGG NOODLES ENRICHED NOODLE PRODUCT Gluten Free?
Description
These egg noodles offer a mild, savory taste with a comforting, homemade profile. Texture is tender with a slightly chewy bite that holds sauces well. Commonly used in soups, casseroles, and stir-fries, customers praise consistent cooking performance, family-friendly appeal, and satisfying portion sizes on grocery and retail sites.
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Description
These egg noodles offer a mild, savory taste with a comforting, homemade profile. Texture is tender with a slightly chewy bite that holds sauces well. Commonly used in soups, casseroles, and stir-fries, customers praise consistent cooking performance, family-friendly appeal, and satisfying portion sizes on grocery and retail sites.
Ingredients
INGREDIENTS: SEMOLINA (WHEAT), DURUM FLOUR (WHEAT), EGG YOLK, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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