Heidelberg Bread Heidelberg Bread, 25 oz

Description
Classic loaf with a mild, balanced flavor, a soft, springy crumb and a lightly crisp crust. Commonly sliced for sandwiches, toasted for breakfast, or served alongside soups and salads. Users also use it for melting cheeses and dipping; texture holds up well to spreads and light toasting without becoming soggy.

Description
Classic loaf with a mild, balanced flavor, a soft, springy crumb and a lightly crisp crust. Commonly sliced for sandwiches, toasted for breakfast, or served alongside soups and salads. Users also use it for melting cheeses and dipping; texture holds up well to spreads and light toasting without becoming soggy.
Diet Compatibility
Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free
Ingredients
unbleached, unbromated flour, water, cracked wheat contains less than 2% of the following: salt, cultured wheat flour, yeast


