This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Herdez Creamy Cilantro Lime Salsa - 15.3 Oz Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Herdez Creamy Cilantro Lime Salsa 153 oz is an Authentic Mexican Medium Hot Sauce that is gluten-free. This pourable salsa is made with tomatillos, lime, and garlic, giving it a fantastic flavor. Its creamy texture and cilantro lime twist make it a versatile condiment with endless possibilities. People love this salsa and use it on various dishes like tacos, burritos, fajitas, corn chips, and fries. It can also be enjoyed on its own. The packaging may vary, but the salsa consistently delivers a great taste. Additionally, many people appreciate its pleasant aroma.

Ingredients

Water, Tomatillos, Soybean Oil, Onion, Jalapeno Peppers, Cilantro, Contains 2% Or Less Of Dehydrated Onion, Lime Juice Concentrate, Iodized Salt (Contains Potassium Iodate), Xanthan Gum, Dehydrated Cilantro, Garlic Powder, Ascorbic Acid (Antioxidant), Natural Flavors, Citric Acid (To Acidify), Sodium Erythrobate (Antioxidant)

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.