Is Herdez Peppers - Chilpotle - Case Of 12 - 7 Oz, 7 Oz Gluten Free?
Description
Smoky, moderately spicy peppers with a soft, pulpy texture that easily mash or blend; commonly used to add layered heat and smokiness to sauces, marinades, stews, tacos, soups, and dips. Reviewers note smoky flavor, convenient jar size, versatility across recipes, and occasional variability in heat level or texture between batches.
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Description
Smoky, moderately spicy peppers with a soft, pulpy texture that easily mash or blend; commonly used to add layered heat and smokiness to sauces, marinades, stews, tacos, soups, and dips. Reviewers note smoky flavor, convenient jar size, versatility across recipes, and occasional variability in heat level or texture between batches.
Ingredients
Tomatillos, Chile Peppers, Onions, Iodized Salt (Contains Potassium Iodate), Less Than 1% of Cilantro, Xanthan Gum
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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