Is HERR'S Sourdough Specials San Francisco Style Pretzels - 16 oz Gluten Free?

Description
Pretzels deliver a pronounced tang with a crisp exterior and dense, chewy interior. Reviewers cite an authentic sour flavor, sturdy texture, and satisfying crunch. Common uses include casual snacking, dipping in mustard or cheese, and serving alongside sandwiches or soups; many note reliable crunch and consistent quality in packaged format.

Description
Pretzels deliver a pronounced tang with a crisp exterior and dense, chewy interior. Reviewers cite an authentic sour flavor, sturdy texture, and satisfying crunch. Common uses include casual snacking, dipping in mustard or cheese, and serving alongside sandwiches or soups; many note reliable crunch and consistent quality in packaged format.
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Salt, Dry Whey, Dry Cultured Buttermilk (Cultured Skim Milk), Yeast, Citric Acid, Soda
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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