No. This product is not gluten free as it lists 2 ingredients that contain gluten and 5 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Hickory Harvest Peanut Butter Covered Chocolaty Peanuts Drops and Pretzels, Peanut Butter Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 5 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

PEANUT BUTTER CHOCOLATY PEANUTS (SUGAR, PEANUTS [PEANUTS, PEANUT OIL, SALT], PALM KERNEL OIL, PARTIALLY DEFATTED PEANUT FLOUR, COCOA POWDER, WHOLE MILK SOLIDS, NONFAT DRY MILK POWDER, NONFAT DRY MILK SOLIDS, REDUCED MINERAL WHEY POWDER, LESS THAN 2% OF EACH OF THE FOLLOWING: YOGURT POWDER [CULTURED WHEY PROTEIN CONCENTRATE, CULTURED SKIM MIL, WHOLE MILK POWDER, SOY LECITHIN [EMULSIFIER] SALT, NATURAL FLAVOR, LACTIC ACID, PEANUT OIL), PEANUT BUTTER PRETZELS (SUGAR, PRETZELS [UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, MALT, SALT, SOYBEAN OIL], PALM KERNEL OL, PARTIALLY DEFATTED PEANUT FLOUR, NONFAT DRY MILK, REDUCED MINERAL WHEY POWDER, LESS THAN 2% OF EACH OF THE FOLLOWING: WHOLE MILK POWDER, YOGURT POWDER CULTURED WHEY PROTEIN CONCENTRATE, CULTURED SKIM MILK], PEANUT OIL, SOY LECITHIN (EMULSIFIER), LACTIC ACID NATURAL FLAVOR, SALT), PRETZELS (UNBLEACHED ENRICHED, WHEAT FLOUR (FLOUR, MACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID MALT, SALT, SOYBEAN OIL PEANUT BUTTER DROPS (SUGAR, PALM KERNEL, PALM OIL, PARTIALLY DEFATTED PEANUT FLOUR NONFAT DRY MILK SOLIDS, PEANUTS, ANHYDROUS DEXTROSE, SOY LECITHIN [EMULSIFIER, SALT).]

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Snack · Candy Piece

Flavor
SweetNuttySalty
Texture
CreamyCrunchyOily
Commonly used for
SnackingOn The GoDipping