Is Hide Creamy Mushroom Pasta Bake 380g Low FODMAP?

No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size.

Why it's not low FODMAP

  • garlic puree
  • skimmed milk
  • onion
  • milk
  • red kidney beans
  • leek
  • beetroot
  • porcini mushroom powder
  • soya bean
  • +3 more

garlic puree

Dietitian note

Garlic is high FODMAP at a normal serving size in both whole and powder form. Garlic infused oils are low FODMAP, because the fructans in garlic are not fat soluble.

Note by Vanessa Vargas, RDN, LDN

Use instead

  • green tips of spring onion
  • green tips of leek
  • green tips of scallion
  • chive
skimmed milk
onion
milk

+8 more in the app

Every flagged ingredient, explained

Notes and swaps for all 12 flagged ingredients, plus low FODMAP products to buy instead.

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Ingredients

Cooked Pumpkin Seed Fusilli Pasta [Water, Durum Wheat Semolina, Wheat Gluten, Pumpkin Seeds, Salt], Red Kidney Beans, Kale (12%), Chestnut Mushroom (10%), Low Fat Soft Cheese ( Milk ), Water, Green Lentils, Skimmed Milk , Single Cream ( Milk ), Carrot, Pecorino Full Fat Hard Cheese ( Milk ) (1.5%), Onion, Red Miso Paste [Water, Soya Bean, Rice, Salt], Porcini Mushroom Powder, Concentrated Vegetable Juice [Beetroot, Onion, Carrot, Leek], Parsley, Yeast Extract Powder, Garlic Purée, Extra Virgin Olive Oil, Rapeseed Oil, Cornflour, Mustard Flour, Thyme, Black Pepper, Salt, Oregano, Sea Salt, Spices

Check Hide Creamy Mushroom Pasta Bake 380g against your own diets in the app.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Frozen Meal · Frozen

Flavor
SavoryEarthy
Texture
CreamySoft
Commonly used for
Meal PrepLunch