Is High Valley Orchard Pumpkin Spice Trail, Pumpkin Spice Gluten Free?

Ingredients

YOGURT CARAMELETTES (YOGURT COATING [SUGAR, PALM KERNEL OIL, WHEY POWDER, SKIM MILK POWDER, YOGURT POWDER (NONFAT MILK AND LACTIC ACID), SOY LECITHIN, VANILLA], CARAMEL [SUGAR, CORN SYRUP, LIQUID SUGAR, NONFAT MILK, PALM OIL, BUTTER (CREAM, SALT), CONTAINS 2% OR LESS OF SALT, MONO-AND DIGLYCERIDES, SOY LECITHIN], CONFECTIONERS GLAZE, GUM ARABIC, TAPIOCA DEXTRIN), ROASTED AND SALTED ALMONDS (ALMONDS, PEANUT OIL AND/OR CANOLA OIL, SALT), SUGAR, PEANUTS, PEPITAS, PECANS, PUMPKIN FLAVOR CONCENTRATE (WATER, ORGANIC CANE SUGAR, CITRIC ACID, NATURAL FLAVORS), BUTTER (PASTEURIZED CREAM [DERIVED FROM MILK], SALT), SEA SALT, SPICES. CONTAINS ALMONDS, MILK, PEANUTS, PECANS AND SOY. PACKAGED IN A FACILITY THAT PROCESSES PEANUTS, TREE NUTS, MILK, EGG, WHEAT AND SOY.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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