Is Hill Country Fare Mild Enchilada Sauce Gluten Free?

Description
A mild, smooth-tasting enchilada sauce with a slightly tangy profile and medium-thick texture. Commonly used to sauce rolled enchiladas, layer casseroles, pour over baked dishes, or serve as a dip. Reviewers note consistent seasoning, kid-friendly heat level, good value, and performance comparable to other budget brands, and easy refrigerated storage.

Description
A mild, smooth-tasting enchilada sauce with a slightly tangy profile and medium-thick texture. Commonly used to sauce rolled enchiladas, layer casseroles, pour over baked dishes, or serve as a dip. Reviewers note consistent seasoning, kid-friendly heat level, good value, and performance comparable to other budget brands, and easy refrigerated storage.
Ingredients
Water, Tomato Paste, Modified Corn Starch, Contains Less Than 2% Of: Citric Acid, Dried Red Chile Peppers, Garlic Powder, Hydrolyzed Corn Protein, Onion Powder, Salt, Soybean Oil, Spices, Sugar, Yeast Extract.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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