Is Holland Bakehouse Dutch Marzipan Iced Cake Low FODMAP?
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Ingredients
Sugar, Vegetable Fats (Palm, Palmkernel, Coconut ), Eggs, Wheat Flour, Vegetable Oils (Rapeseed), Soya Beans, Glucose Syrup, Apricot Kernels, Wheat Starch, Stabilizers (420, 422, 1103), Soya Flour, Skimmed Milk Powder, Fat Reduced Cocao Powder, Water, Thickener (415), Emulsifiers (471, 492, 322 from Soya), Salt, Raising Agents (450, 500), Natural Flavour
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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