Is HONG KONG STYLE WITH SESAME SEEDS & SPRING ONION CHOW MEIN, HONG KONG STYLE Gluten Free?


Ingredients
HOKKIEN STYLE NOODLES: WATER, WHEAT FLOUR, CANOLA OIL, LACTIC ACID, SALT, SODIUM CARBONATE, GUAR GUM, TURMERIC POWDER (COLOR), ALPHA-TOCOPHEROL ADDED AS AN ANTIOXIDANT, SODIUM PHOSPHATE. HONG KONG STYLE CHOW MEIN SAUCE: WATER, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT, SUGAR), SUGAR, MODIFIED CORN STARCH, SESAME OIL, YEAST EXTRACT, RICE VINEGAR, SALT, CARAMEL COLOR, MUSHROOM POWDER, CITRIC ACID, XANTHAN GUM, ONION POWDER, WHITE PEPPER. SESAME POUCH: SESAME SEEDS. SPRING ONION POUCH: DRIED SPRING ONION.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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