Is Hormel Slow Simmered Beef Roast Au Jus - 15 Oz. Vegetarian?
Description
Rich beefy flavor with savory au jus, often described by customers as tender and easily shreddable with a moist, saucy texture. Commonly used over mashed potatoes, rice, or in sandwiches and casseroles for quick meals. Reviews emphasize convenience and consistent taste, with occasional notes about variable chunk size or portioning.
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Description
Rich beefy flavor with savory au jus, often described by customers as tender and easily shreddable with a moist, saucy texture. Commonly used over mashed potatoes, rice, or in sandwiches and casseroles for quick meals. Reviews emphasize convenience and consistent taste, with occasional notes about variable chunk size or portioning.
Ingredients
beef, WATER, SEASONING (DEXTROSE, SALT, MODIFIED CORNSTARCH, CARAMEL COLOR, FLAVORING)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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