Is Hot Wachula's BBQ Sauce, Southern Smoky Low FODMAP?
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Ingredients
Brown Sugar, Distilled Vinegar, Mustard, Worcestershire Sauce (Vinegar, Water, Molasses, Corn Syrup, Salt, Sugar, Spices, Caramel Color, Anchovies, Natural Flavors (Soy), Xanthan Gum, Tamarind), Tomato Paste, Red Peppers, Apple Juice, Onion, Molasses, Corn Syrup, Liquid Smoke, Garlic Powder, Black Pepper, Salt, Onion Powder, Paprika And Spices.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.