Is Infant Formula with Iron Makes 170 Ounces Low FODMAP?

Ingredients

Water, Corn Maltodextrin, Milk Protein Isolate, High Oleic Safflower Oil, Sugar, Soy Oil, Coconut Oil, Less Than 0, C, Cohnii Oil, M, Alpina Oil, Fucosyllactose, Short-chain Fructooligosaccharides, Beta-carotene, Lutein, Potassium Citrate, Calcium Phosphate, Carrageenan, Potassium Chloride, Ascorbic Acid, Soy Lecithin, Monoglycerides, Magnesium Chloride, Calcium Carbonate, Inositol, Magnesium Phosphate, Choline Chloride, Ferrous Sulfate, Choline Bitartrate, Taurine, Zinc Sulfate, L-carnitine, D-alpha-tocopheryl Acetate, Niacinamide, Calcium Pantothenate, Riboflavin, Vitamin A Palmitate, Copper Sulfate, Thiamine Hydrochloride, Pyridoxine Hydrochloride, Folic Acid, Potassium Iodide, Manganese Sulfate, Phylloquinone, Biotin, Sodium Selenate, Vitamin D3, Vitamin B12, Potassium Hydroxide, Nucleotides

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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