No. This product is not Alpha-Gal friendly as it lists 9 ingredients that do not comply and 1 ingredient that may not comply.

Is INSPIRED CHEESE TRIO & TOMATO SAUCE WITH GLUTEN-FREE CRUST CRAFTED WITH MOZZARELLA AND PARMESAN CHEESES & HOMEMADE TOMATO SAUCE HANDMADE, WOOD-FIRED, THIN & CRISPY PIZZA, INSPIRED CHEESE TRIO & TOMATO SAUCE Alpha-Gal?

No. This product is not Alpha-Gal friendly as it lists 9 ingredients that do not comply and 1 ingredient that may not comply.

Description

Wood‑fired, thin and crispy pizza delivering a savory, slightly tangy profile and a rich, melty topping; crust is crisp at edges with a tender center. Commonly enjoyed hot from oven or reheated for quick meals; reviewers often mention consistent bake quality, robust flavor balance, satisfying crunch, portability and versatility too.

Ingredients

CRUST: TAPIOCA STARCH, WHOLE MILK, POTATO STARCH, EGG WHITES, VERMONT CHEDDAR CHEESE (COW MILK, SELECT CULTURES, SALT, ENZYMES), CANOLA OIL, KOSHER SALT, MOZZARELLA CHEESE (WHOLE MILK, VEGETABLE RENNET, SALT), PARMESAN CHEESE (CULTURED MILK, VEGETABLE RENNET, SALT). TOPPINGS: MOZZARELLA CHEESE (WHOLE MILK, VEGETABLE RENNET, SALT), ORGANIC TOMATO SAUCE (ORGANIC TOMATOES, FRESH ORGANIC ONIONS, FRESH ORGANIC CARROTS, FRESH ORGANIC CELERY, ORGANIC GARLIC, ORGANIC RED WINE, PURE ORGANIC MAPLE SYRUP, EXTRA VIRGIN ORGANIC OLIVE OIL, KOSHER SALT, FRESH ORGANIC PARSLEY, ORGANIC HERBS, ORGANIC BLACK PEPPER, ORGANIC RED PEPPER FLAKES), PARMESAN CHEESE (CULTURED MILK, VEGETABLE RENNET, SALT), GRANA CHEESE (WHOLE MILK FROM JERSEY COWS, VEGETABLE RENNET, SALT), FRESH ORGANIC PARSLEY, GARLIC OIL (EXTRA VIRGIN OLIVE OIL, ORGANIC CANOLA OIL, FRESH ORGANIC GARLIC), HERBS, SEA SALT.

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What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.