Is IRON VEGAN SPROUTED PROTEIN (PEANUT CHOCOLATE CHIP) - 62G BAR ***CLEARANCE EXPIRES JULY 2020*** Vegan?
Description
Chocolate-chip and nutty flavor with a dense, chewy base and intermittent crunchy bits. Commonly eaten as a portable snack, between meals, or during travel and short activities. Customer feedback often highlights satisfying taste and convenience, while some reviewers report variable sweetness and occasional dryness or slightly gritty texture overall sometimes.
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Description
Chocolate-chip and nutty flavor with a dense, chewy base and intermittent crunchy bits. Commonly eaten as a portable snack, between meals, or during travel and short activities. Customer feedback often highlights satisfying taste and convenience, while some reviewers report variable sweetness and occasional dryness or slightly gritty texture overall sometimes.
Ingredients
Isomalto-oligosaccharides, Organic Sprouted Protein Blend (Organic Sprouted Brown Rice Protein Concentrate, Organic Sprouted Quinoa, Organic Sprouted Amaranth, Organic Sprouted Millet, Organic Sprouted Pumpkin Seed), Peanut Butter, Roasted Peanuts, Vegetable Glycerin, Organic Rice Crisps (Organic Rice Flour, Organic Evaporated Cane Juice, Salt, Calcium Carbonate), Peanut Flour, Chocolate Chips (Organic Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Gum Arabic, Cocoa Butter, Natural Flavours, Sugar (Raisin Paste), Sunflower Seeds, Sesame Seeds, Citrus Fibre, Sea Salt, Sunflower Lecithin, Organic Chia Seeds, Organic Stevia Leaf Extract, Mixed Tocopherols, Contains Statement: Peanuts And Sesame Seeds
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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