This product may or may not be vegan as it lists 1 ingredient that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Izzio Artisan Bakery Sourdough Vegan?

This product may or may not be vegan as it lists 1 ingredient that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
Product Image

Description

A tangy, mildly sour loaf with a crisp crust and open, chewy crumb; commonly toasted, used for sandwiches, or served alongside soups and dips. Customer reviews often praise its tangy flavor and toasting performance, while noting occasional variability in freshness, slice uniformity, or density between batches, and occasional packaging issues.

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Ingredients

Water, Organic Wheat Flour, Sourdough Culture (Organic Wheat Flour, Water), Organic Whole Wheat Flour, Sea Salt, Yeast, Enzymes. Contains: Wheat. May Contain: Sesame.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

About this product

Bread · Loaf

Flavor
TangySour
Texture
ChewyCrunchy
Commonly used for
SandwichSnackingMeal Prep
Vegan? Izzio Artisan Bakery Sourdough | Spoonful