Is John West Light Lunch French Style Tuna Salad 220G Low FODMAP?
Description
Mildly seasoned and slightly tangy, this French-style ready-to-eat portion offers a flaky, spreadable texture ideal for sandwiches, crackers, or salads; customers commonly praise its convenience and portion size, note a balanced flavor and flaky mouthfeel, while a few reviewers report variable seasoning and consistency between cans, occasionally across different batches.
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Description
Mildly seasoned and slightly tangy, this French-style ready-to-eat portion offers a flaky, spreadable texture ideal for sandwiches, crackers, or salads; customers commonly praise its convenience and portion size, note a balanced flavor and flaky mouthfeel, while a few reviewers report variable seasoning and consistency between cans, occasionally across different batches.
Ingredients
Skipjack Tuna (18%), Potatoes (15%), Sweetcorn (13%), Onions, Pasta (12%) (Water, Wheat Flour, Egg White Powder), Green Beans (8%), Red Peppers (8%), White Wine Vinegar, Rapeseed Oil, Whole Grain Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), Water, Modified Maize Starch, Sugar, Salt, Thickener: Guar Gum, Mustard Flour, Natural Mustard Flavouring, White Pepper .
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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