Is Johnsonville Beddar with Cheddar Smoked Sausages Party Pack 12 Count, 28 oz Low FODMAP?
Description
Smoky, savory flavor with a mild sharpness pairs with a firm casing that offers a noticeable snap and juicy interior when cooked. Often grilled, sliced, or served as finger-food at gatherings, customers note convenient party sizing and bold flavor, while noting occasional variability in filling distribution and texture between links.
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Description
Smoky, savory flavor with a mild sharpness pairs with a firm casing that offers a noticeable snap and juicy interior when cooked. Often grilled, sliced, or served as finger-food at gatherings, customers note convenient party sizing and bold flavor, while noting occasional variability in filling distribution and texture between links.
Ingredients
Pork, water, pasteurized process cheddar cheese ([cheddar cheese (pasteurized milk, cheese culture, salt, enzymes), water, milkfat, sodium phosphate, salt, fruit and vegetable juice color, paprika extract color, sorbic acid], powdered cellulose), and less than 2% of the following: salt, corn syrup, potassium lactate, sugar, natural flavors, sodium diacetate, sodium erythorbate, sodium nitrite, beef collagen casing. Contains milk.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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