Is JOSE PEPPER`S ESPINACA DIP Low FODMAP?

Ingredients

JALAPENO CHEESE (CULTURED PASTEURIZED MILK AND SKIM MILK, CREAM, JALAPENO PEPPERS, MILKFAT, SALT, CONTAINS LESS THAN 2% OF: RED BELL PEPPERS, SODIUM PHOSPHATE, LACTIC ACID, VINEGAR, OLEORESIN CAPSICUM, ENZYMES), WHOLE MILK, SWISS CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, POTATO STARCH, CORN STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN [A NATURAL MOLD INHIBITOR]), TOMATOES (TOMATOES, TOMATO JUICE, SALT, CALCIUM CHLORIDE AND CITRIC ACID), ONION, SPINACH, PIMENTO (PIMENTOS, WATER, CITRIC ACID), JALAPENO.

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Dip · Spreadable