Is Jovial Organic Gluten Free Mac and Cheese Truffle Mac Low FODMAP?
Description
Truffle-forward, earthy aroma and savory, umami-rich flavor combine with a smooth, creamy mouthfeel and tender bite for a rich overall texture. Reviewers note consistent truffle intensity, satisfying creaminess, and convenience; commonly prepared as a quick weeknight entree, reheated lunch, or an elevated side for family meals, casual gatherings and events.
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Description
Truffle-forward, earthy aroma and savory, umami-rich flavor combine with a smooth, creamy mouthfeel and tender bite for a rich overall texture. Reviewers note consistent truffle intensity, satisfying creaminess, and convenience; commonly prepared as a quick weeknight entree, reheated lunch, or an elevated side for family meals, casual gatherings and events.
Ingredients
Calcium, Iron, Potassium, Organic Brown Rice Pasta (organic brown rice flour, water), Organic Cheese Blend: Organic American Parmesan Cheese (organic milk, cultures, salt, and enzymes), Organic Cheddar Cheese (organic milk, cultures, salt, and enzymes), salt, disodium phosphate, organic truffle. Contains milk.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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