Is Juanita’s Foods Ready to Serve Extra Hot Menudo Soup, 25 oz Can Gluten Free?

Ingredients

BEEF TRIPE, WATER, HOMINY, BEEF BONE STOCK, SALT, CHILE PEPPER, SEASONING [DEXTROSE, ONION POWDER, CELERY POWDER, SPICES, HYDROLYZED VEGETABLE PROTEIN (HYDROLYZED CORN GLUTEN, PARTIALLY HYDROGENATED SOY AND COTTONSEED OIL), SUGAR, SOYBEAN OIL], FLAVORING, SPICES, CITRIC ACID. INGREDIENTS: PANCITA DE RES, AGUA, GRANOS DE MAIZ, CALDO DE HUESO DE RES, SAL, CHILE, CONDIMENTOS [DEXTROSA, CEBOLLA EN POLVO, APIO EN POLVO, ESPECIAS, PROTEINA VEGETAL HIDROLIZADA (GLUTEN DE MAIZ HIDROLIZADO, ACEITE DE SOYA Y DE SEMILLA DE ALGODON PARCIALMENTE HIDROGENADO), AZUCAR, ACEITE DE SOYA], CONDIMENTOS, ESPECIAS, ACIDO CITRICO.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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