Is Karma Wellness Water Karma Wellness Water Probiotics Strawberry Lemonade Gluten Free?
Description
Karma Wellness Water Probiotics Strawberry Lemonade is a shelf-stable probiotic beverage that transforms water into a digestive health drink. The cap of the bottle stores the probiotics and digestive nourishment, ensuring greater stability. This product contains vitamins A, E, B3, B6, B12, and Niacin, along with various nutrients and antioxidants. No information is available about what people say regarding this specific flavor of the product. Overall, Karma Wellness Water Probiotics Strawberry Lemonade provides a convenient and nutritious option for those seeking a probiotic-infused beverage.
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Description
Karma Wellness Water Probiotics Strawberry Lemonade is a shelf-stable probiotic beverage that transforms water into a digestive health drink. The cap of the bottle stores the probiotics and digestive nourishment, ensuring greater stability. This product contains vitamins A, E, B3, B6, B12, and Niacin, along with various nutrients and antioxidants. No information is available about what people say regarding this specific flavor of the product. Overall, Karma Wellness Water Probiotics Strawberry Lemonade provides a convenient and nutritious option for those seeking a probiotic-infused beverage.
Ingredients
Spring Water, Non-gmo Digestion Resistant Maltodextrin (Prebiotic), Citric Acid, Cane Sugar, Stevia Rebaudiana Leaf Extract, Natural Flavor, Purple Carrot Juice Concentrate (Color), D-alpha Tocopheryl Acetate (Vitamin E), D-calcium Pantothenate (Vitamin B5), Niacinamide (Vitamin B3), Vitamin A Palmitate, Pyridoxine Hydrochloride (Vitamin B6), Chromium Picolinate, Cyanocobalamin (Vitamin B12), Probiotic Culture (Organic Inulin, Bacillus Coagulans Gbi-30 6086)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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