Is kellogg's chocos fills Gluten Free?


Ingredients
Multi Grain Flour Mix (Rice Flour, Whole Oats Flour, Whole Wheat Flour), Choco Cream (Sugar, Edible Vegetable Oil (Sunflower Oil, Palm Oil), Cocoa Solids , Milk Solids, Emulsifier (Ins 322(I))), Sugar, Cocoa Powder, Iodized Salt, Vitamins Contains Added Natural Flavouring Substances Contains Gluten, Soy And Milk, Breakfast Cereal (Proprietary Food)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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