Is KERRYGOLD, NATURALLY SOFTER PURE IRISH BUTTER Dairy Free?

Description
Rich, creamy and slightly grassy in flavor, this Irish butter offers a smooth, naturally softer texture that spreads easily from refrigeration. Commonly used for spreading on bread, baking, sautéing and finishing dishes, reviewers often note its pronounced taste, exceptional spreadability and consistent quality, with occasional comments about price and packaging.

Description
Rich, creamy and slightly grassy in flavor, this Irish butter offers a smooth, naturally softer texture that spreads easily from refrigeration. Commonly used for spreading on bread, baking, sautéing and finishing dishes, reviewers often note its pronounced taste, exceptional spreadability and consistent quality, with occasional comments about price and packaging.
Ingredients
PASTEURIZED CREAM, SALT.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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