Is KERRYGOLD, NATURALLY SOFTER PURE IRISH BUTTER Low FODMAP?

Description
Rich, creamy and slightly grassy in flavor, this Irish butter offers a smooth, naturally softer texture that spreads easily from refrigeration. Commonly used for spreading on bread, baking, sautéing and finishing dishes, reviewers often note its pronounced taste, exceptional spreadability and consistent quality, with occasional comments about price and packaging.

Description
Rich, creamy and slightly grassy in flavor, this Irish butter offers a smooth, naturally softer texture that spreads easily from refrigeration. Commonly used for spreading on bread, baking, sautéing and finishing dishes, reviewers often note its pronounced taste, exceptional spreadability and consistent quality, with occasional comments about price and packaging.
Ingredients
PASTEURIZED CREAM, SALT.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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